By Harriet Torry

The Channel Islands aren't usually on most travellers' radars when it comes to choosing a holiday spot. Generally, Britain's outlying islands conjure up images of offshore banking, dairy cows, Jersey potatoes and complicated residency rules.

But in my travels around the Channel Islands, most recently to Jersey, I've found it to be well worth a visit. Jersey's rolling fields of green, beaches, castles, and warm climate are all good reasons for a visit. The Gulf Stream means the islands enjoy a warm climate.

Other advantages are that it's well-connected to the UK, and the time zone and currency are the same as on the mainland. That's worth considering at the moment, with the poor dollar/euro to pound exchange rates.

A quarter of Jersey's work force is employed in the financial services industry, and that has two important effects on tourists: good hotels and restaurants. Two establishments have even been awarded Michelin stars.

I liked the The Terrace at the Grand Hotel (Esplanade, St Helier 01534 722301). The avocado and mango salad and crab sandwich on focaccia were both great. There's a large terrace with a good view of Elizabeth Castle, and the service is excellent.

Café JAC in the Jersey Arts Centre is also a nice spot for a latte (Philips Street, St Helier, Tel: 01534 879 482). The Museum Brasserie at the Jersey Museum (The Weighbridge, St Helier (Tel: 01534 633300) has a large courtyard and is a good place for lunch. Another great thing about Jersey is the ice-cream. The famed milk of the Jersey cow definitely lives up to its creamy reputation.

To get around, it's best to hire a car. The sights and beaches are spread around the island and public transport is limited to buses. There are a number of signposted bike trails – which is good as the vehicle roads can be very windy. Navigating the roads is terrifying enough in a car – even though the speed limit is only 40 miles an hour. A bike would not be for the faint hearted, so stick to the trails.

Jersey's main historical attractions are Mont Orgueil Castle and Elizabeth Castle. There are also a number of tourist attractions that tell the story of the five year Nazi occupation of Jersey from 1940 to 1945. The Channel Islands were the only part of the UK to be occupied during the Second World War.

A complex of underground bunkers, the Höhlgangsanlage, has been turned into the Jersey War Tunnels museum. There's a permanent exhibition at Ho8 on the life of Violette Szabó, a secret agent for Britain's Special Operations Executive during WWII. Szabó was executed in Ravensbrück concentration camp aged 23 and was awarded the George Cross posthumously. It was her daughter Tania Szabó who received the cross on her mother's behalf in 1949. Now a Jersey resident, Tania Szabó opened the exhibition at the Jersey War Tunnels in 2003. (Höhlgangsanlage 8, St Lawrence. Tel: 01534 860 808)

I stayed at the Hotel de France, St. Helier. It's a grand four-star hotel with a gym, sauna, infinity pool and a chic spa. My room was very comfortable, had a fine view of St. Helier, and staff were helpful too. The Hotel de France has had an interesting history, with various incarnations as a Jesuit College, a training school for the occupying German forces during the second world war, and twice as a hotel. It's about a 15 minute walk from town.

History, fine dining and beaches – Jersey has got serious holiday credentials.

Harriet Torry was guest of the Jersey Tourism Bureau. For more information about Jersey please visit their website at www.jersey.com

Photo Credits: St Brelade's Bay by Paul Hudson; Elizabeth Castle, St Helier, Jersey by Alex Fearn; View from Mont Orgueil Castle by paulafunnell; SOE Memorial, Albert Embankment by Loz Flowers via Flickr (Creative Commons).